Couscous végétarien

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Couscous végétarien. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Couscous végétarien is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Couscous végétarien is something which I have loved my whole life.

Many things affect the quality of taste from Couscous végétarien, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Couscous végétarien delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Couscous végétarien using 18 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Couscous végétarien:

1. 400 g couscous d'orge
2. 2 cas d'huile de tournesol
3. 1 cas d'huile d'olive
4. 1 oignon
5. 2 tomate
6. 3 carottes
7. 2 aubergines
8. 3 courgettes
9. 150 g pois chiche
10. 1 choux (de petite taille)
11. 100 g courge
12. 3 navets
13. Sel
14. Poivre
15. Curcuma
16. Gingembre
17. Cannelle
18. 1 cas de persil/coriandre hachés

Steps to make to make Couscous végétarien

1. Dans une cocotte minute(ou couscoussier), placer l'oignon découpé en cubes, les tomates râpées, les carottes, navets et aubergines épluchées et découpés. Y rajouter l'huile d'olive, le sel, poivre, curcuma et gingembre et couvrir d'eau (1L). Laissez cuire sur feu doux pendant 25 min.
2. Pendant ce temps, préparez la semoule d'orge (ou de blé) en y rajoutant les 2 cas d'huile de tournesol, 1 cac de sel et 400ml d'eau froide puis cuire à la vapeur. Si vous avez un couscoussier, placez la semoule dans le compartiment supérieur. La cuisson à la vapeur prend 40 minutes pour avoir une semoule gonflée et tendre.
3. Rajouter les courgettes, courge, choux les pois chiches à la préparation de légumes. Y rajouter le persil/coriandre et une pincée de cannelle. Et remettre sur le feu pour une quinzaine de minutes.
4. Servez la base de couscous avec la sauce de légumes.

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So that is going to wrap it up for this exceptional food How to Make Ultimate Couscous végétarien. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!