Riz aux lentilles (zembrocal)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Riz aux lentilles (zembrocal). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Riz aux lentilles (zembrocal) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Riz aux lentilles (zembrocal) is something which I have loved my whole life.

Many things affect the quality of taste from Riz aux lentilles (zembrocal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Riz aux lentilles (zembrocal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Riz aux lentilles (zembrocal) is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Riz aux lentilles (zembrocal) estimated approx 40 min.

To begin with this recipe, we must prepare a few ingredients. You can have Riz aux lentilles (zembrocal) using 6 ingredients and 5 steps. Here is how you can achieve that.

Recette d’accompagnement pour vos viandes et poissons. Facile à réaliser 😋

Ingredients and spices that need to be Get to make Riz aux lentilles (zembrocal):

1. Riz
2. 1 moyenne boîte de lentilles (environ 300g)
3. 1 Oignon
4. 1/2 cuillère à soupe curcuma
5. 1 pincée Thym
6. Sel

Steps to make to make Riz aux lentilles (zembrocal)

1. Préparer les ingrédients : oignon, thym, curcuma.
2. Dans une marmite faire revenir l’oignon, le thym et le curcuma dans de l’huile jusqu’à réduction.
3. Rajouter les lentilles et 1/2 verre d’eau. Laissez mijoter à feu moyen pendant environ 5 min, remuez de temps en temps. Puis réservez une fois que la préparation est en « crème ».
4. Dans une marmite laver 3 gobelets de riz puis mettre 3 gobelets d’eau. Mettre à cuire, dés que ça bouille rajouter les lentilles, mélangez et veillez la cuisson du riz.
5. À servir chaud !

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Riz aux lentilles (zembrocal). Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!