Courgette et champignons aux tomates poires et piments verts

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Courgette et champignons aux tomates poires et piments verts. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Courgette et champignons aux tomates poires et piments verts is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Courgette et champignons aux tomates poires et piments verts is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Courgette et champignons aux tomates poires et piments verts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Courgette et champignons aux tomates poires et piments verts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Courgette et champignons aux tomates poires et piments verts is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Courgette et champignons aux tomates poires et piments verts estimated approx 10 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Courgette et champignons aux tomates poires et piments verts using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Courgette et champignons aux tomates poires et piments verts:

1. 1 courgette xxl (du jardin pour moi)
2. 300 g tomates poires jaunes (du jardin pour moi)
3. 200 g piments verts (du jardin pour moi)
4. 250 g champignons de Paris émincés
5. 1 cuillère à soupe bombée de mélange d'herbes aromatiques (herbes du jardin pour moi)
6. 1 cuillère à soupe d'ail en poudre
7. Sel au basilic (fait maison recette en lien)
8. Poivre
9. 1 filet d'huile d'olive

Instructions to make to make Courgette et champignons aux tomates poires et piments verts

1. Laver la courgette la couper en bâtonnets à la mandoline
2. Mettre la courgette dans un bac ajouter les champignons mélanger
3. Laver les tomates poires les couper en deux dans le sens de la hauteur
4. Ajouter les tomates dans le bac ajouter les herbes et l'ail
5. Poivrer ajouter le sel et l'huile mélanger
6. Laisser mariner 1h au réfrigérateur faire chauffer la plancha étaler le contenu du bac
7. Ajouter les piments cuire 10 minutes couvercle fermé c'est prêt !
8. Bon appétit 😋

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