Crème dessert chocolat au lait banoffee à la multidelice

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Crème dessert chocolat au lait banoffee à la multidelice. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Crème dessert chocolat au lait banoffee à la multidelice is Pour 5 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crème dessert chocolat au lait banoffee à la multidelice estimated approx 45 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Crème dessert chocolat au lait banoffee à la multidelice using 4 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Crème dessert chocolat au lait banoffee à la multidelice:

1. 1 tablette de chocolat banoffle
2. 1 œuf
3. 20 cl crème liquide
4. 30 cl lait

Instructions to make to make Crème dessert chocolat au lait banoffee à la multidelice

1. Faire fondre sur feu doux, le chocolat et la crème liquide dans une casserole.
2. Dans un saladier, mélanger l’œuf et le lait. Verser petit à petit le mélange crème chocolat fondu.
3. Verser de l’eau dans le fond de la yaourtière.
4. Verser la préparation dans les pots et programmer 45 minutes programme desserts lactés.
5. Laisser refroidir.
6. Mettre au frais avant de déguster.

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