Helenettes

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Helenettes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Helenettes is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Helenettes is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Helenettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Helenettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Helenettes is 16 biscuits. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Helenettes estimated approx 10 mn.

To begin with this recipe, we have to prepare a few ingredients. You can have Helenettes using 7 ingredients and 3 steps. Here is how you can achieve it.

#omie @omie_cuisinee
Recette utile pour utiliser des jaunes d'œufs

Ingredients and spices that need to be Prepare to make Helenettes:

1. Pour environ 16 biscuits :
2. 80 gr beurre
3. 2 jaunes d’œufs
4. 90 gr sucre
5. 100 g farine
6. 100 g poudre d'amande @omie ou autre poudre ou un mix
7. Vanille ou autre arôme de votre choix (facultatif)

Instructions to make to make Helenettes

1. Faites fondre le beurre et laissez-le refroidir.
   
   Préchauffez votre four à 200°C.
2. Fouettez les jaunes d’œufs et le sucre. Ajoutez le beurre fondu refroidi puis la farine et la poudre d'amande.Vous pouvez ajouter votre arôme à ce moment. Remuez bien le tout.
   
   Avec cette pate qui essemble un peu à celle des cookies, formez des petites boules de 25 gr environ. Disposez-les sur une plaque puis aplatissez-les légèrement.
3. Cuire 8 à 10 mn (selon votre four).

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So that's going to wrap this up with this special food Steps to Make Award-winning Helenettes. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!